So, eating healthy means giving up the rich, creamy, and flavor-filled soups, right?? Not with this recipe! You get the creamy deliciousness of a hearty soup but with no guilt! Plus, the pistachios and chickpeas give it incredible substance so you are actually FULL after eating it!
Creamy Zucchini Soup
Ingredients:
1 cup chickpeas
1 medium onion
1 handful parsley
2 zucchinis
1 egg yolk
1 1/2 tablespoon flour
1/4 cup pistachios
2 cups plain greek yogurt
3 cups hot water
Preparation:
Chop and puree the zucchinis, chickpeas, & pistachios. I only chopped the onions, but you can puree them, too. Add the rest of the ingredients and warm on stove top or in crockpot. This makes about 6 servings to enjoy with the family this week!